Chia Walnut Bliss Balls

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I have been experimenting a lot with energy balls and these ones are my favorites so far. The recipe is as simple as always. You will need to combine all the ingredients in a blender. So don't be lazy, get up and prepare this nice snack which can be stock in freezer for a very long time.

Another Simple Cashew Cake with Berries and Bananas

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Today I am sharing another cashew cake recipe. Yes, we will have plenty of these here, but no worries each of them is unique. For this specific cashew cake I had to combine two recipes: 1) I have replaced the usual nut crust with a chocolate cake base just to cut the amount of nuts I consume, 'cause I have been really eating a lot of them lately 2) for that same reason I had to add bananas to the cake mixture.

Chocolate Cupcakes with Black Currant Frosting

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If you're having a party and you're searching for a recipe which will suit perfectly, look no further. My guests loved these cupcakes and seriously who wouldn't? And the best part is that these will only take half an hour to make.

Mini Cashew Cakes with Black Currant

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Are you a big fan of dessert and don't want to live without it? It is okay, as the solution has been found! We continue with publishing "healthy desserts" posts. Try making these mini cashew-cakes with berries; they are easy to make and they are super healthy. Despite the fact that they are as high on calories as regular desserts they are still considered to be healthy alternative to any other dessert as they contain only plant based components making it easy for your body to digest them.

Carrot Cake Cupcakes with Cashew Cream

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Carrot cake cupcakes are definitely my favorite dessert. I love everything about them, from the moment my home is filled with that amazing cinnamon scent until the last crumb, which you should usually fight for in the kitchen. And the best part is that they are made with Carrots! that makes them kind of guilt-free dessert, which is not exactly true, but still you are cutting some calories for sure, I mean seriously the space is occupied but carrots, not by flour or sugar. At least that's what I keep telling myself. And let's not forget about amazing cashew cream, which is much healthier than its non-vegan analogue.