Raspberry Banana Smoothie Bowl

Views:

Breakfast is one of my favorite meals and smoothie bowl is one of my favorite breakfasts. Smoothie bowl is even better than regular smoothie most of us are used to, but you can add nuts and Goji to it, which will make it even more nutritious and B-E-A-T-I-F-U-L! :)

Vegan Shepherd's Pie

Views:

Shepherd's pie is a meat pie with veggies with a crust of mashed potatoes. My favorite alternative to meat in vegan cuisine is lentils and this pie will not be an exception. So meet my Vegan Shepherd's Pie recipe!

Green Grapefruit Juice

Views:

Green juices are great for detoxing your body. On weekends, when I have a lot of time I always prepare juices for breakfast. I also like adding some superfoods in order to super feed :) my body.

4-Ingredient Oat Banana Cookies

Views:

These days I have been really busy at work. So busy that I haven't even got a minute to pour boiling water over my oatmeal. I have a secret recipe for times like this, it's 4-Ingredient Oatmeal Banana cookies. They are healthy and low on calories. The recipe is very easy and you will find all four Ingredients at home for sure. You will need bananas, oatmeal, raisins and apple puree.

Vegan "Shuba"

Views:

Everybody is getting ready for New Year's Eve here. We have two traditional dishes that will be present on 90% tables in all Slavic countries. One of those is known as a "Russian Salad" and the other one is called "Shuba". In the next few paragraphs we will learn how to cook it. Non-vegan version of "Shuba" is made with hering and layered vegetables. I have substituted the hering with nori sheet for the taste. To be honest, I am not a fan of Slavic cuisine as it contains too much fat to my mind. But it is so fat for a reason. Honestly, there is no way you can have a banana berry ice cream for breakfast in winter and then go outside and not die. That is why those of you who like travelling to cold countries might find this recipe useful.

Protein Bomb Anti-Burgers

Views:

Today is my first day at home and I have been lazy half of the day. I woke up with a burning desire to make some tasty veggie burgers, but then I had a change of heart and decided to cut the calories as well as multiply the "healthiness" of the meal. That's how this AntiBurger recipe was born. I have named them AntiBurgers, because unlike normal ones they have uncooked patty, and the one I used is simply a pate which forms a patty-like substance on our bun. Today I am sharing my lentil mushroom pate recipe for the "Protein Bomb" Antiburgers.

Vegan Walnut Pesto

Views:

I always have a lot of walnuts at home, and those are not just simple walnuts you buy in the store; those are the "organic-est" nuts ever as they were grown by my parents. That is why I don't hesitate to use them in my recipes. Today I will share a very simple recipe of VEGAN PESTO.